Haitian Epis, Caribbean Seasoning Marinating. 32 oz Extra large (Original).

Explore the Unique Taste of Haitian Epis

Epis Haiti, the best way to cook and deliver Caribbean style recipe. Every kind of natural organic spices are compilating on the jar to protect your health. No preservatives no chemicals. Garlic, Parsley, black pepper, Leek, Green Bell pepper, celery, olive oil, thyme, Lime and sea salt. Good for 6 months usage, refrigerate after opening. 

What is Haitian Epis?

Haitian Epis is a traditional Caribbean seasoning blend that serves as a flavorful base for many dishes. It consists of fresh herbs and vegetables, including garlic, parsley, and bell peppers. The combination creates a vibrant and aromatic mixture that infuses your meals with authentic island flavors. Therefore, using Haitian Epis elevates your cooking and transforms ordinary dishes into culinary masterpieces.

Perfect for Marinating

This 32 oz extra-large bottle of Haitian Epis is perfect for marinating meats, seafood, and vegetables. The rich spices and herbs penetrate deeply, ensuring every bite is packed with flavor. You can easily customize your marinade by adding citrus juice or oil, adapting it to the specific type of protein. However, the robust flavor of Haitian Epis helps ensure that your dishes taste irresistible.

Versatile Culinary Uses

Haitian Epis is versatile, making it suitable for stews, soups, and even as a dip. Because it enhances the taste of many cuisines, this seasoning allows home cooks to experiment with different recipes. Try using it as a base for a Creole-style sauce or apply it to grilled vegetables for an unmatched taste experience. With Haitian Epis, you can bring the essence of the Caribbean to your kitchen!